Dean's Honey Teriyaki Sauce is a unique twist on a classic flavor. Step outside the norm, and transform beef ribs, chicken, pork chops, shrimp and salmon with this amazing sweet and satisfying flavor.
Ingredients: Water, Cane Sugar, Soy Sauce (water, wheat, soybeans, salt), Honey, Brown Sugar, Molasses, Modified Food Starch, spices, Citric Acid, Garlic Powder, Caramel Color
Contains: Wheat, Soy
We think Dean's Mesquite Sauce is hands down, the best tasting barbecue sauce… ever! This combination of aromatic hardwood flavor along with the sweetness of natural honey is simply outstanding.
Ingredients: Tomato Puree (water, tomato paste), Honey, Molasses, Natural Mesquite Smoke Flavor, Cornstarch, Salt, Acetic Acid, spices, Granulated Onion, Garlic Powder
Directions: Sprinkle liberally on chicken or turkey. Marinate for 30 minutes.
Ingredients: Garlic, Red and Green Bell Pepper, Onion, Kosher Salt, Basil, Dehydrated Lemon and Orange Peel, Rosemary, Pure Cane Sugar
Directions: Season meat or shrimp and your choice of vegetables. Marinate for a minimum of 3 hours before cooking.
Ingredients: Salt, Dextrose, Garlic, Pepper, Coriander, Onion, Celery, Citric Acid, Calcium Stearate (to prevent caking)
Directions: Sprinkle on all types of seafood.
Ingredients: Salt, Onion, Garlic, Pepper, Paprika, Parsley, Oregano, Citric Acid, Lemon Oil, Calcium Stearate (to prevent caking)
Directions: Combine 2 Tbsp of seasoning, 1 lb of cubed chicken, 1 Tbsp of olive oil, and 2 Tbsp of water in a sealed bag. Marinate for at least 30 minutes prior to cooking.
Ingredients: Dehydrated Vegetables (onion, garlic, red and green bell pepper), Sea Salt, spices (including green chili and cilantro), Demerara Sugar, Natural Flavors
Chimichurri originates from Argentina and is a spiced up sauce specially prepared for grilled meat. This seasoning saves you chopping time! Just mix olive oil and your choice of vinegar to create a garnish for meat, your favorite vegetables or simply use as a tasty dipping sauce.
Ingredients: Dehydrated Garlic, Parsley, Chili Pepper, Oregano, Black Pepper
Tri-tip roast marinated with this blend is something you have to experience. This amazing flavor is also fantastic on chicken and steak. It’s time to barbecue with style!
Directions:
Completely cover meat, typically a Tri-tip Roast, with seasoning and massage (rub) lightly over all sides
Cover and place in a refrigerator for at least one hour. You can intensify the flavor by allowing the meat to marinate overnight
Remove from the refrigerator one hour prior to cooking
Ingredients: Kosher Salt, Garlic, Pepper, Pure Cane Sugar, Parsley, Cayenne Pepper
Dean's Lemon-Garlic Marinade sauce complements lamb, seafood, beef and pork. Just cover all sides of your protein and allow it to saturate for at least 2 hours prior to cooking. This is an excellent choice when making Mediterranean style shish kebabs!
Ingredients: Water, White Wine Vinegar, Salt, spices, Lemon Juice Concentrate, Onion Powder, Garlic Powder, Xanthan Gum, Guar Gum, Pectin, Dehydrated Onion
Directions: Sprinkle on all sides of meat. Great on vegetables.
Ingredients: Sea Salt, Pepper, Garlic, Chili Pepper, Coriander, Paprika
This classic rub is the perfect choice when making traditional Carolina style Pulled Pork, Ribs, Brisket or Chicken. It’s sweet, and each bite will explode with flavor!
Directions: Liberally rub on all sides of your choice of meat. Allow to sit in refrigerator for 2 - 24 hours prior to cooking for best flavor.
Ingredients: Salt, Paprika, Pure Cane Sugar, Brown Sugar, Black Pepper, Cumin, Chili Powder, Cayenne Pepper
Directions: Sprinkle on all sides of meat. Great on beef, chicken, ribs, and hamburgers.
Ingredients: Salt, Paprika, Pepper, Celery, Onion, spices, Garlic, Dextrose, Calcium Stearate (to prevent caking), Natural Smoke Flavor
Our "home-style" chili seasoning will truly intensify the taste of your favorite meat or ingredients. It also adds a delicious twist to soups, spaghetti sauce, burritos and tacos.
Serving suggestion: Add 2½ tablespoons to 1 lb. meat or season to taste.
Ingredients: Chili Powder, Salt, Onion, Paprika, Cumin, Oregano, Garlic
Directions: Sprinkle on all sides of chicken. Marinate for 45 minutes. Cook until golden brown.
Ingredients: Salt, Garlic, Onion, Pepper, Paprika, Citric Acid, Turmeric, Cumin, Coriander, Calcium Stearate (to prevent caking)
This is a customer favorite! Everyone raves about the flavor of this seasoning. Sprinkle generously on all sides of beef (ribs or steak) before roasting or barbecuing. Also, this seasoning adds a delightful flavor to vegetables.
Ingredients: Salt, Garlic, Paprika, herbs, Onion, Pepper, spices, Parsley, Calcium Stearate (to prevent caking)